Abstract

Purpose of review. The landscape of biological therapies for allergic diseases is experiencing rapid growth. Food allergy was not the first to be targeted, but the research community has recently begun to recognize the unmet needs in this area. Herein we summarize the state of the art for children experiencing food allergies, with emphasis on the potential scenarios that will open up in the near future.

Recent findings. Over the past decade, several promising strategies have emerged as alternatives to simply eliminating the offending food, which carries the risk of serious adverse reactions. Desensitization via oral immunotherapy has been integrated into clinical practice as a treatment strategy, with the recent inclusion of omalizumab. Furthermore, various delivery methods for immunotherapy, other biologics, small molecules, IGNX001, and PVX108 are being explored.

Summary. The range of accessible therapeutic options for food allergies is expanding; however, significant unmet needs persist. This review aims to provide a concise summary of current and potential therapies for IgE-mediated food allergies and their prospects.

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Authors

Alessandro Fiocchi - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Vincenzo Fierro - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Stefania Arasi - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Arianna Cafarotti - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Rocco Valluzzi - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Carmen Mazzuca - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Lucia Lo Scalzo - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Sara Urbani - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Maddalena Sciannamea - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Maria Vittoria La Toppa - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

Lamia Dahdah - Allergy Diseases Research Area, Pediatric Allergology Unit, Bambino Gesù Children’s Hospital IRCCS, Rome, Italy

How to Cite
Fiocchi, A., Fierro, V., Arasi, S., Cafarotti, A., Valluzzi, R., Mazzuca, C., Lo Scalzo, L., Urbani , S. ., Sciannamea, M. ., La Toppa, M. V. ., & Dahdah, L. (2026). Update on Biologic Therapy in Food Allergy. Italian Journal of Pediatric Allergy and Immunology, 39(4). https://doi.org/10.53151/2531-3916/2025-1752
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